Half Bottles

Owned by Michel Brac de la Perriere and his children, this is now where Chris Piper is making his 'Chairman's Plonk' , having left Chateau des Tour...

Cru Bourgeois Superieur Medoc, Begadan This is a brilliantly executed 2019 with classic dark plum and 'a point' cherries on the nose with well-inte...

At the time of the 2002 vintage Alain and Jean-Louis Chavy were in joint charge of this superb 12-hectare domaine (established in 1820 by their gre...

This Chardonnay has seen a very little oak maturation to ensure that the rich and natural buttery flavours of the fruit are able to shine through. ...

Dry and fresh, with masses of fresh gooseberry fruit and a soft citrus acidity. Whilst the wine is fully dry it is packed with rich gooseberry flav...

A delicious Merlot dominated, modern-style 'claret' with an easy, ripe fruitiness, which makes it approachable and food friendly.Situated in the co...

Our 'House' Champagne made from a blend of 70% Pinot Noir and 30% Chardonnay. This is excellent value for money and has a lovely elegant 'mousse' (...

One of the characters of the region together with his daughter Marie. Charles Hours produces a Moelleux, Uroulat, made from Petit Manseng, which is...

Pomerol90% Merlot and 10% Cabernet-Franc.This Chateau has been a great personal favourite of ours since we started out in business in the late 1970...

Riesling from Germany is like no other wine, with a wonderful balance of acidity and fruit sweetness, along with a variety of appealing aromas - ho...

Climens can trace its history back to the 16th century and was bought by Lucien Lurton in 1971. It has been owned and managed by Berenice Lurton si...

Stylistically this represents a sort of halfway house between Macon Blanc and Pouilly Fuisse. This has the floral quality of a Macon Blanc but with...

2eme Cru Classe BarsacNairac traditionally produces a fairly big style Barsac which is very ripe and concentrated with hints of pineapple, buttersc...

1er Cru Classe SauternesThe wines of Suduiraut are luscious and rich which, in great vintages, are capable of lasting 30 years. The colour is usual...

Climens can trace its history back to the 16th century and was bought by Lucien Lurton in 1971. It has been owned and managed by Berenice Lurton si...

A dark, rich, luscious wine, full of gorgeous dried fruit flavours. The drying process lasts about 5 months. During this period the grapes are vent...

Decanter World Wine Awards 2023: Gold Medal / 95 points The 2021 vintage is an explosion of dried fruit flavours and hints of frangipani notes on t...

This Brut Rose is made exclusively from Pinot Noir grapes from the Montagne de Reims region, and from Premiers Crus and Grands Crus. The specific s...

The Domaine Alain Michelot Nuits-Saint-Georges Vieilles Vignes displays all the richness garnered from 45 year old vines. Powerful, aromatic and wi...

Blaignan - Cru Bourgeois MedocA good value fruit-driven claret, with good weight and balance.The very attractive 1821 chartreuse of Chateau la Gorc...

Chateau Talbot takes its name from John Talbot, Earl of Shrewsbury, who lost the battle of Castillon in 1453 allowing the French to take control of...

Light gold in colour this has a nose of apricot, creme brulee, walnuts and toasted almonds. On the palate there are lush fruity notes of quince, sp...

Leone de Castris, IGT Salento, Puglia, Italy 100% Aleatico di Puglia made from semi-dry grapes. The wine spends at least 6 months in stainless stee...

2eme Cru Classe BarsacNairac traditionally produces a fairly big style Barsac which is very ripe and concentrated with hints of pineapple, buttersc...