White Wine

Classic Sancerre with all the chalkiness and gooseberry steely fruit typical of Chavignol wines. Situated in the village of Chavignol, about 2km fr...

An intriguing blend grassy, green fig Sauvignon Blanc and zesty, citrus-melon Chardonnay, balanced by a long creamy finish. The two grape varieties...

A powerful expression of Chardonnay. Brimming with fruit flavour and elegance. A buttery toastiness from the oak rounds off the complex hazelnut an...

This wine is every bit as rich and vibrantly fruity as many a more expensive Cote de Beaune. It is altogether richer and fatter than the previous v...

The leading Premier Cru that the Thomas family make is the 1er Cru la Chateniere which is a wine that has a lime-blossom and dried fruit bouquet an...

Grape Varieties - Madeleine Angevine & Bacchus. Silver - South West Vineyards Competition This dry and ever popular wine has a light, fresh ch...

“Quincy has a long history of winemaking and was the second appellation created in France back in 1936. It is situated south east of Tours and sout...

This 100% Bacchus wine was isolated for its intense and powerful grapefruit freshness, broad tropical-fruit notes and herbal undertones. (2018 - 11...

Fragrant flinty minerals, as well as peach and apricot fruit characters with complex flavours of green apple, are evident on the palate. Characters...

Zingy herbaceous white with classic greengage, gooseberry and blackcurrant leaf flavours. A real alternative to Sancerre. (13.0% abv) The wine is w...

This is a truly remarkable Meursault. Full of rich layers of buttery fruit, underlying mineral roundness and texture with an amazingly long persist...

The a'Becketts Chardonnay is is made from burgundy clone vines grown on the 2 Degrees West Longitude line. They decided not to oak the wine as part...

A crisp, fresh and fruity wine, that is aromatic and dry. Made from a blend of Siegerrebe and Schonberger grapes, it has hints of lychee, passion f...

At the time of the 2002 vintage Alain and Jean-Louis Chavy were in joint charge of this superb 12-hectare domaine (established in 1820 by their gre...

Intense flavours of lime through to white peach and Granny Smith apple. A superb accompaniment to the lighter spectrum of Asian cuisine. The name '...

Le Rocher des ViolettesThe “Touche Mitaine” comes from a 4-hectare parcel located on the slopes of Saint Martin le Beau. The terroir is 1.5m of cla...

A complex creamy Burgundy with a stone peach nose, classic Chardonnay lime and citrus fruits on the palate and a buttery spice finish. 28 year-old ...

An incredibly profound wine with massive concentrated fruit which supports a marginally higher dose of oak. A little more opulent than the Folatièr...

A quintessentially English, crisp, dry white. Light-bodied with delicate notes of green apple and poached pears and a zesty lime freshness on the l...

Domaine Francoise Andre The harvest is done manually with a meticulous cluster selection. Whole grapes are then pressed in a pneumatic press. The s...

Florent Garaudet's Aligoté is aged on its lees in barrel to produce a rich, perfumed, apple and stone fruit white full of elegance and charm. Perfe...

Château de la Charrière, Domaine Yves Girardin, SantenayMade from 100 % Chardonnay grown on limestone and clay with the average age of the vines be...

Lynchets is made with our Pinot Auxerrois and Reichensteiner grapes; it is a dry wine with a floral nose and works well with food and on its own. 2...

Paul Garaudet grumbles a lot and is probably our most archetypal Burgundy grower but he is, without doubt, one of our most accomplished wine-makers...