{"id":1952795557976,"title":"Clos Du Patis D'Enfer Muscadet 2018","handle":"clos-du-patis-denfer-muscadet","description":"\u003cp\u003eThe one-hectare Clos du Patis d'Enfer (in old French this means, the amazing walled field\/pasture) is south-west facing, situated at 180 metres altitude, in the commune of Le Landreau. The soil is a complex geological mix of Micashistes, gneiss and clay. The fully ripe grapes are classically fermented at low temperatures using neutral yeasts which allow the complex terroir to talk. The elevage on the lees is in underground, cement vats for 24 months. This wine is ony made in very good vintages.\u003c\/p\u003e\n\u003cp\u003eThis tastes like a cross between and Chablis and a dry Vouvray or Montlouis. Intense, peachy fruit aromatics lead in to an intrguing richly textured, mineral mid-palate with a creamy lemon meringue pie finish. Drinking perfectly at the moment.\u003c\/p\u003e\n\u003cp\u003eThe Chapentier-Fleurance family have been running this estate for four generations and since 1989, it has been run by the two brothers, Pierre-Yves and Patrice. Pierre-Yves is the wine-maker and in charge of the cellars whilst his brother, Patrice, is responsible for the vineyards and sales. The vineyards are managed using minimum intervention and Domaine de la BretonniŠre is a member of the Ariane early-warning weather group, which means that they can fully optimise the moment they intervene with any chemical sprays, meaning that they have managed to reduce\u003cbr\u003e their use of fungicides and herbicides by 50%.\u003c\/p\u003e\n\u003cp\u003e(abv12.5% 2018)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_drink_fbb5b570-decc-4e04-802d-57d23e1aa7cf.jpg?113\" alt=\"Drink\"\u003e\u003cstrong\u003e Drink Now\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_food.gif?113\" alt=\"Foods\"\u003e\u003cstrong\u003e Rich Fish Dishes, Chicken or Pork \u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_dryness.gif?113\" alt=\"Dryness\"\u003e\u003cstrong\u003e Dry\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_body.gif?113\" alt=\"Body\"\u003e\u003cstrong\u003e Light Bodied\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_colour.gif?113\" alt=\"Colour\"\u003e\u003cstrong\u003e Pale Yellow\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_grapes.gif?113\" alt=\"Grapes\"\u003e\u003cstrong\u003e Melon de Bourgogne\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_region.gif?113\" alt=\"Region\"\u003e\u003cstrong\u003e Loire Valley\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_producer.gif?113\" alt=\"Producer\"\u003e\u003cstrong\u003e Domaine de la Bretonniere\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_vintage.gif?113\" alt=\"Vintage\"\u003e\u003cstrong\u003e 2018\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/sulphites_0ab734f9-50cc-46cc-a01a-27564467f9c2.jpg?113\" alt=\"Sulphites\"\u003e\u003cstrong\u003e Contains Sulphites\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2019-02-05T12:25:18+00:00","created_at":"2019-02-05T12:25:18+00:00","vendor":"Christopher Piper Wines","type":"Food, Beverages \u0026 Tobacco \u003e Beverages","tags":["Digital Goods VAT Tax","Loire Valley Atlantique - France (White Wine)"],"price":1568,"price_min":1568,"price_max":1568,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":19614929682520,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Clos Du Patis D'Enfer Muscadet 2018","public_title":null,"options":["Default Title"],"price":1568,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/products\/image_0d50dae2-e7e4-475a-8159-81f9e347512b.jpg?v=1550861015"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/products\/image_0d50dae2-e7e4-475a-8159-81f9e347512b.jpg?v=1550861015","options":["Title"],"content":"\u003cp\u003eThe one-hectare Clos du Patis d'Enfer (in old French this means, the amazing walled field\/pasture) is south-west facing, situated at 180 metres altitude, in the commune of Le Landreau. The soil is a complex geological mix of Micashistes, gneiss and clay. The fully ripe grapes are classically fermented at low temperatures using neutral yeasts which allow the complex terroir to talk. The elevage on the lees is in underground, cement vats for 24 months. This wine is ony made in very good vintages.\u003c\/p\u003e\n\u003cp\u003eThis tastes like a cross between and Chablis and a dry Vouvray or Montlouis. Intense, peachy fruit aromatics lead in to an intrguing richly textured, mineral mid-palate with a creamy lemon meringue pie finish. Drinking perfectly at the moment.\u003c\/p\u003e\n\u003cp\u003eThe Chapentier-Fleurance family have been running this estate for four generations and since 1989, it has been run by the two brothers, Pierre-Yves and Patrice. Pierre-Yves is the wine-maker and in charge of the cellars whilst his brother, Patrice, is responsible for the vineyards and sales. The vineyards are managed using minimum intervention and Domaine de la BretonniŠre is a member of the Ariane early-warning weather group, which means that they can fully optimise the moment they intervene with any chemical sprays, meaning that they have managed to reduce\u003cbr\u003e their use of fungicides and herbicides by 50%.\u003c\/p\u003e\n\u003cp\u003e(abv12.5% 2018)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_drink_fbb5b570-decc-4e04-802d-57d23e1aa7cf.jpg?113\" alt=\"Drink\"\u003e\u003cstrong\u003e Drink Now\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_food.gif?113\" alt=\"Foods\"\u003e\u003cstrong\u003e Rich Fish Dishes, Chicken or Pork \u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_dryness.gif?113\" alt=\"Dryness\"\u003e\u003cstrong\u003e Dry\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_body.gif?113\" alt=\"Body\"\u003e\u003cstrong\u003e Light Bodied\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_colour.gif?113\" alt=\"Colour\"\u003e\u003cstrong\u003e Pale Yellow\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_grapes.gif?113\" alt=\"Grapes\"\u003e\u003cstrong\u003e Melon de Bourgogne\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_region.gif?113\" alt=\"Region\"\u003e\u003cstrong\u003e Loire Valley\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_producer.gif?113\" alt=\"Producer\"\u003e\u003cstrong\u003e Domaine de la Bretonniere\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_vintage.gif?113\" alt=\"Vintage\"\u003e\u003cstrong\u003e 2018\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/sulphites_0ab734f9-50cc-46cc-a01a-27564467f9c2.jpg?113\" alt=\"Sulphites\"\u003e\u003cstrong\u003e Contains Sulphites\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Clos Du Patis D'Enfer Muscadet 2018

Product Description

The one-hectare Clos du Patis d'Enfer (in old French this means, the amazing walled field/pasture) is south-west facing, situated at 180 metres altitude, in the commune of Le Landreau. The soil is a complex geological mix of Micashistes, gneiss and clay. The fully ripe grapes are classically fermented at low temperatures using neutral yeasts which allow the complex terroir to talk. The elevage on the lees is in underground, cement vats for 24 months. This wine is ony made in very good vintages.

This tastes like a cross between and Chablis and a dry Vouvray or Montlouis. Intense, peachy fruit aromatics lead in to an intrguing richly textured, mineral mid-palate with a creamy lemon meringue pie finish. Drinking perfectly at the moment.

The Chapentier-Fleurance family have been running this estate for four generations and since 1989, it has been run by the two brothers, Pierre-Yves and Patrice. Pierre-Yves is the wine-maker and in charge of the cellars whilst his brother, Patrice, is responsible for the vineyards and sales. The vineyards are managed using minimum intervention and Domaine de la BretonniŠre is a member of the Ariane early-warning weather group, which means that they can fully optimise the moment they intervene with any chemical sprays, meaning that they have managed to reduce
their use of fungicides and herbicides by 50%.

(abv12.5% 2018)

 

 

Drink Drink Now

Foods Rich Fish Dishes, Chicken or Pork

Dryness Dry

Body Light Bodied

Colour Pale Yellow

Grapes Melon de Bourgogne

Region Loire Valley

Producer Domaine de la Bretonniere

Vintage 2018

Sulphites Contains Sulphites

 

Maximum quantity available reached.