Lyme Bay Sparkling Rose Brut NV
Lyme Bay Sparkling Rose Brut NV
Lyme Bay Sparkling Rose Brut NV
Lyme Bay Sparkling Rose Brut NV

Lyme Bay Sparkling Rose Brut NV

£31.25
/
Tax included. Shipping calculated at checkout.
  • Low stock - 5 items left
  • Backordered, shipping soon

DELIVERY TERMS (In all instances, cases may be mixed)

Order Types Cost
1 to 12 bottles or less £11.75
13 to 24 Bottles £17.00
25 to 36 Bottles £21.50
Orders over £145 Free Delivery
Free Local Delivery Available to customers within 10 mile radius of our shop, £35 minimum order

Delivery charges are for Mainland Great Britain only. Charges to the Isle of Wight and other islands will incur additional charges.

Scotland: Deliveries to the following postcodes may incur added costs. AB,FK, HS, IV, KW, PA, PH and ZE. Please check with us directly for delivery quotes:. We would like all our customers to note the following so that they may fully benefit from our delivery service:

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Shipping Costs for Northern Ireland

For all deliveries to Northern Ireland, the costs (inc. VAT) of our 2-5 day service are:

1 case (12 bottles) = £30.00

2 cases (24 bottles) = £47.50

3 cases (36 bottles) = £70.00

Free delivery on all orders over £350 (inc. VAT)

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Read full delivery terms & conditions

 

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Description

A classic traditional method sparkling rosé with a lovely fresh nose of wild strawberries, pepper and redcurrant. The palate is bright and fruit-driven with a richness of honey and hints of brioche and almond.

11.5% abv

Pinot Noir, Pinot Blanc, Pinot Gris and Pinot Meunier 

Winemaking Notes
This English Sparkling Rosé wine is made from classical sparkling varietals. The grapes are whole bunch pressed, with a small amount of maceration for the touch of pink colour, and only the finest press cuts are used. After an extended cold settle, the base wine is fermented at cool temperatures to maintain the grapes’ freshness. Care is taken blending with reserve wines, to ensure a consistent, classy, fruit-driven house style.

Fermentation Vessels: 100% stainless steel

Secondary Fermentation: In bottle (Traditional Method)

Vineyards: Hoplands (Hampshire), Wodetone (Dorset)

Food Pairing: Local seafood, soft cheese and even lightly spiced Thai food such as fishcakes.

 Contains Sulphites

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