Wild Ferment Sauvignon Blanc 2018, Stanley Vineyards
An extremely fruit driven and aromatic wine. Full of ripe, zesty fruit flavours of white currants, goosberry, grapefruit and passionfruit and is balanced by fresh acidity and a beautifully balanced palate.
Steve Pellet and Bridget Ennals established their boutique vineyard in Marlborough’s famed Awatere Valley in 2003, naming the estate after their 4x4 Stanley Range Rover which took them on a 30,000 km. adventure from Bath, in the UK, to Cape Town in South Africa over 15 months in 1991. Stanley Estates is widely recognised as one of Marlborough’s leading wine producers, creating fresh, accessible but boundary pushing cuvées.