Liqueur de Poire William, Briottet
The result of macerating and distilling Williams pears from the Rhone valley, with crystallized sugar being added at the end of the production process, our liqueur has the twin assets of a powerful taste and the softness of the fruit. 25%abv
Maison Briottet is a family business, founded in 1836. Originally, the family were primarily negociants of Burgundy wine, involved with ageing, blending, bottling and selling the wines. Following the development of the blanc cassis aperitif (white wine with Crème de Cassis), the company progressively focused its activities on producing fruit crèmes, liquors, brandies and marcs de Bourgogne.