Creme De Mure (Blackberry), Briottet

La Maison Edmond Briottet was established in 1836 and, today, the family still oversees every aspect of the production of their fruit liqueurs. Strict selection of only the best fruit provides the base and, with careful maceration over ten weeks, they manage to achieve a wonderful concentration of fruit and viscosity.

This is an 'artisanal' creme at its best.

Wild blackberries make this a lovely alternative to Creme de Cassis when making Kir.

Drink now

Digestif

Sweet

Full Bodied

dark plum

Blackberries

France

Briottet

NV

N/A