Madiran 2015, Chateau Montus, South West France - Christopher Piper Wines Ltd

Madiran 2016, Chateau Montus, South West France

Regular price£35.55
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DELIVERY TERMS (In all instances, cases may be mixed)

Order Types Cost
1 to 12 bottles or less £11.75
13 to 24 Bottles £17.00
25 to 36 Bottles £21.50
Orders over £145 Free Delivery
Free Local Delivery Available to customers within 10 mile radius of our shop, £35 minimum order

Delivery charges are for Mainland Great Britain only. Charges to the Isle of Wight and other islands will incur additional charges.

Scotland: Deliveries to the following postcodes may incur added costs. AB,FK, HS, IV, KW, PA, PH and ZE. Please check with us directly for delivery quotes:. We would like all our customers to note the following so that they may fully benefit from our delivery service:


Shipping Costs for Northern Ireland

For all deliveries to Northern Ireland, the costs (inc. VAT) of our 2-5 day service are:

1 case (12 bottles) = £30.00

2 cases (24 bottles) = £47.50

3 cases (36 bottles) = £70.00

Free delivery on all orders over £350 (inc. VAT)


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When Alain Brumont bought Chateau Montus in 1980, the South West vineyards were in full stagnation. The Tannat vines had been pulled out and replaced by cereals. Being an enthusiastic winegrower and devoted to his vineyard, Alain Brumont started to look for the ideal terroirs for planting Tannat, the emblematic Madiran grape variety.
20 years later, he became the proprietor of almost all the great terroirs of the appellation. With relentless hard work and strong convictions, he managed to prove to the world that great wines could be produced in Madiran and that they could equal Bordeaux wines.

Chateau Montus, a blend of 80% Tannat and 20% Cabernet Sauvignon is a Madiran with round and soft tannins, an example of balance and finesse, with perfect expression of the grape.

TERROIR: Very steep slopes with large round pebbles, brown clay subsoil with orange stratums. Generally facing South. Well-drained and hot terroir favouring optimal grape maturity. Area: 50 ha.

GRAPE VARIETY: 80 % Tannat, 20% Cabernet Sauvignon. Approximately 20 year old vines.

CULTURE: Yield: 40-45 hl/ha. Density 7 500 vines/ha. Double Guyot vine training, short pruning. Reasoned pest control, natural compost (mutton and cow manure). Bud and bunch selection with thinning-out (4 to 5 bunches per vine), thinning-out of the leaves, harvested by hand in crates holding one layer of grapes to preserve the quality of the fruit.

Drink Drink Now

Foods Oxtail, Pork with Prunes

Dryness Dry

Body Full Bodied

Colour Deep Plum

Grapes Tannat, Cabernet Sauvignon

Region South West France

Producer Chateau Montus

Vintage 2016

Sulphites Contains Sulphites

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