Ratafia, Champagne Gremillet

Golden topaz in colour - bright, luminous and limpid. The nose reveals rich, voluptuous aromas of dried fruit and the impression of alcohol reminds one of Cognac and Armagnac, with a hint of wood and vanilla. This has gorgeous 'mouthfeel' with an unctuous sweetness well balanced by a bright acidity.

Ratafia makes a lovely aperitif or can be served with either a sweet or savoury starter, or even with ice-cream.

Ratafia is a blend of grape juice and marc de Champagne.

Aperitif or Digestif

Sweet

Medium Bodied

Golden Topaz

Marc de Champagne

Champagne,France

Champagne Gremillet

NV

Contains Sulphates