Delivery £9.85 for 1-12 Bottles | Free On Orders Over £120
{"id":1952796049496,"title":"Mas De Daumas Red 2013, Daumas Gassac","handle":"mas-de-daumas-red","description":"\u003cp\u003eMas de Daumas 2013\u003c\/p\u003e\n\u003cp\u003e2013 was an outstanding vintage with very ripe, intense complex reds. This iconic wine will be superb over the next 20 plus years.\u003c\/p\u003e\n\u003cp\u003eAt Mas de Daumas Gassac we celebrate the birth of each vintage as a unique\u003cbr\u003ecreation. As it evolues, the vigneron helps it develop its own, unique character,\u003cbr\u003eemphasizing its strength, bringing out its absolute best.\u003c\/p\u003e\n\u003cp\u003eHere are the winery tasting notes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinguished, fresh, elegant, balanced, with unmatched complex aromas, this\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e2013 is really impressive and thoroughly seductive.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of fruit\u003c\/strong\u003e\u003cbr\u003eCrisp fruit and tannins to the fore. Lasts from three to seven years. A delicious and invigorating wine to drink. An absolute must.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of youth\u003c\/strong\u003e\u003cbr\u003eVelvety tannins appear, the fruit fades. This period lasts for seven to fourteen years. The wine reveals its true complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of maturity\u003c\/strong\u003e\u003cbr\u003eBetween fourteen and twenty-one years. The fruity flavours fade giving way to tertiary aromas with hints of dried roses, woodland moss, truffles, game!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of plenitude\u003c\/strong\u003e\u003cbr\u003eOver twenty-one years, most Mas de Daumas Gassac vintages will continue to evolve into magical flavours if laid down in a cool cellar with the right humidity. A reasure for grandchildren to discover in grandad’s cellar!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAime and Veronique Guibert discovered the Arboussas mountainside in the 1970s. With roots in the Aveyron, Aim‚ Guibert comes from an old Millau family of tanners and glove makers.\u003c\/p\u003e\n\u003cp\u003eAs for V‚ronique Guibert de la VaissiŠre, she?s an ethnologist, specialising in Ireland. Of their five children, three ? Samuel, Ga‰l and Roman - have been working in the Domaine and managing it since 2000.\u003c\/p\u003e\n\u003cp\u003eMuch of the incredible complexity of Daumas Gassac wines stems from the perfumes of the rich Mediterranean wild plants and herbs that surround the clearings : bay, thyme, rosemary, lavender, laburnum, fennel, wild mint, lentisc, strawberry trees.\u003c\/p\u003e\n\u003cp\u003e80% Cabernet Sauvignon + 20% rare grape varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_drink_fbb5b570-decc-4e04-802d-57d23e1aa7cf.jpg?113\" alt=\"Drink\"\u003e\u003cstrong\u003e Drink Now or Keep\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_food.gif?113\" alt=\"Foods\"\u003e\u003cstrong\u003e Beef, Lamb, Cheese\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_dryness.gif?113\" alt=\"Dryness\"\u003e\u003cstrong\u003e Dry\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_body.gif?113\" alt=\"Body\"\u003e\u003cstrong\u003e Full Bodied\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_colour.gif?113\" alt=\"Colour\"\u003e\u003cstrong\u003e Dense Red\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_grapes.gif?113\" alt=\"Grapes\"\u003e\u003cstrong\u003e Cabernet Sauvignon plus 20% Rare Varities\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_region.gif?113\" alt=\"Region\"\u003e\u003cstrong\u003e Languedoc Roussillon, France\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_producer.gif?113\" alt=\"Producer\"\u003e\u003cstrong\u003e Mas de Daumas Gassac\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_vintage.gif?113\" alt=\"Vintage\"\u003e\u003cstrong\u003e 2015\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/sulphites_0ab734f9-50cc-46cc-a01a-27564467f9c2.jpg?113\" alt=\"Sulphites\"\u003e\u003cstrong\u003e Contains Sulphites\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e","published_at":"2020-03-27T11:54:23+00:00","created_at":"2019-02-05T12:25:29+00:00","vendor":"Mas de Daumas","type":"Food, Beverages \u0026 Tobacco \u003e Beverages","tags":["Digital Goods VAT Tax","Languedoc \u0026 Roussillon - France (Red Wine)"],"price":3226,"price_min":3226,"price_max":3226,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":19614930272344,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mas De Daumas Red 2013, Daumas Gassac","public_title":null,"options":["Default Title"],"price":3226,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/products\/Mas-de-Daumas-2013.jpg?v=1621963364"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/products\/Mas-de-Daumas-2013.jpg?v=1621963364","options":["Title"],"media":[{"alt":"Mas De Daumas Red 2013, Daumas Gassac - Christopher Piper Wines Ltd","id":7941069766744,"position":1,"preview_image":{"aspect_ratio":1.0,"height":680,"width":680,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/products\/Mas-de-Daumas-2013.jpg?v=1621963363"},"aspect_ratio":1.0,"height":680,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/products\/Mas-de-Daumas-2013.jpg?v=1621963363","width":680}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eMas de Daumas 2013\u003c\/p\u003e\n\u003cp\u003e2013 was an outstanding vintage with very ripe, intense complex reds. This iconic wine will be superb over the next 20 plus years.\u003c\/p\u003e\n\u003cp\u003eAt Mas de Daumas Gassac we celebrate the birth of each vintage as a unique\u003cbr\u003ecreation. As it evolues, the vigneron helps it develop its own, unique character,\u003cbr\u003eemphasizing its strength, bringing out its absolute best.\u003c\/p\u003e\n\u003cp\u003eHere are the winery tasting notes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinguished, fresh, elegant, balanced, with unmatched complex aromas, this\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e2013 is really impressive and thoroughly seductive.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of fruit\u003c\/strong\u003e\u003cbr\u003eCrisp fruit and tannins to the fore. Lasts from three to seven years. A delicious and invigorating wine to drink. An absolute must.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of youth\u003c\/strong\u003e\u003cbr\u003eVelvety tannins appear, the fruit fades. This period lasts for seven to fourteen years. The wine reveals its true complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of maturity\u003c\/strong\u003e\u003cbr\u003eBetween fourteen and twenty-one years. The fruity flavours fade giving way to tertiary aromas with hints of dried roses, woodland moss, truffles, game!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeriod of plenitude\u003c\/strong\u003e\u003cbr\u003eOver twenty-one years, most Mas de Daumas Gassac vintages will continue to evolve into magical flavours if laid down in a cool cellar with the right humidity. A reasure for grandchildren to discover in grandad’s cellar!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAime and Veronique Guibert discovered the Arboussas mountainside in the 1970s. With roots in the Aveyron, Aim‚ Guibert comes from an old Millau family of tanners and glove makers.\u003c\/p\u003e\n\u003cp\u003eAs for V‚ronique Guibert de la VaissiŠre, she?s an ethnologist, specialising in Ireland. Of their five children, three ? Samuel, Ga‰l and Roman - have been working in the Domaine and managing it since 2000.\u003c\/p\u003e\n\u003cp\u003eMuch of the incredible complexity of Daumas Gassac wines stems from the perfumes of the rich Mediterranean wild plants and herbs that surround the clearings : bay, thyme, rosemary, lavender, laburnum, fennel, wild mint, lentisc, strawberry trees.\u003c\/p\u003e\n\u003cp\u003e80% Cabernet Sauvignon + 20% rare grape varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_drink_fbb5b570-decc-4e04-802d-57d23e1aa7cf.jpg?113\" alt=\"Drink\"\u003e\u003cstrong\u003e Drink Now or Keep\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_food.gif?113\" alt=\"Foods\"\u003e\u003cstrong\u003e Beef, Lamb, Cheese\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_dryness.gif?113\" alt=\"Dryness\"\u003e\u003cstrong\u003e Dry\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_body.gif?113\" alt=\"Body\"\u003e\u003cstrong\u003e Full Bodied\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_colour.gif?113\" alt=\"Colour\"\u003e\u003cstrong\u003e Dense Red\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_grapes.gif?113\" alt=\"Grapes\"\u003e\u003cstrong\u003e Cabernet Sauvignon plus 20% Rare Varities\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_region.gif?113\" alt=\"Region\"\u003e\u003cstrong\u003e Languedoc Roussillon, France\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_producer.gif?113\" alt=\"Producer\"\u003e\u003cstrong\u003e Mas de Daumas Gassac\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/product_icons_vintage.gif?113\" alt=\"Vintage\"\u003e\u003cstrong\u003e 2015\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0043\/0066\/9016\/files\/sulphites_0ab734f9-50cc-46cc-a01a-27564467f9c2.jpg?113\" alt=\"Sulphites\"\u003e\u003cstrong\u003e Contains Sulphites\u003cstrong\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e"}

Mas De Daumas Red 2013, Daumas Gassac

free local delivery over £35
Product Description

Mas de Daumas 2013

2013 was an outstanding vintage with very ripe, intense complex reds. This iconic wine will be superb over the next 20 plus years.

At Mas de Daumas Gassac we celebrate the birth of each vintage as a unique
creation. As it evolues, the vigneron helps it develop its own, unique character,
emphasizing its strength, bringing out its absolute best.

Here are the winery tasting notes:

Distinguished, fresh, elegant, balanced, with unmatched complex aromas, this
2013 is really impressive and thoroughly seductive.

  • Period of fruit
    Crisp fruit and tannins to the fore. Lasts from three to seven years. A delicious and invigorating wine to drink. An absolute must.
  • Period of youth
    Velvety tannins appear, the fruit fades. This period lasts for seven to fourteen years. The wine reveals its true complexity.
  • Period of maturity
    Between fourteen and twenty-one years. The fruity flavours fade giving way to tertiary aromas with hints of dried roses, woodland moss, truffles, game!
  • Period of plenitude
    Over twenty-one years, most Mas de Daumas Gassac vintages will continue to evolve into magical flavours if laid down in a cool cellar with the right humidity. A reasure for grandchildren to discover in grandad’s cellar!

Aime and Veronique Guibert discovered the Arboussas mountainside in the 1970s. With roots in the Aveyron, Aim‚ Guibert comes from an old Millau family of tanners and glove makers.

As for V‚ronique Guibert de la VaissiŠre, she?s an ethnologist, specialising in Ireland. Of their five children, three ? Samuel, Ga‰l and Roman - have been working in the Domaine and managing it since 2000.

Much of the incredible complexity of Daumas Gassac wines stems from the perfumes of the rich Mediterranean wild plants and herbs that surround the clearings : bay, thyme, rosemary, lavender, laburnum, fennel, wild mint, lentisc, strawberry trees.

80% Cabernet Sauvignon + 20% rare grape varieties.

Drink Drink Now or Keep

Foods Beef, Lamb, Cheese

Dryness Dry

Body Full Bodied

Colour Dense Red

Grapes Cabernet Sauvignon plus 20% Rare Varities

Region Languedoc Roussillon, France

Producer Mas de Daumas Gassac

Vintage 2015

Sulphites Contains Sulphites

Maximum quantity available reached.

DELIVERY TERMS (In all instances, cases may be mixed)

Order Types Cost
1 to 12 bottles or less £9.85
13 to 24 Bottles £14.75
25 to 36 Bottles £19.70
Orders over £120 Free Delivery
Free Local Delivery Available to customers within 10 mile radius of our shop

Delivery charges are for Mainland UK only. Charges to the Isle of Wight and other islands will incur additional charges. 

Scotland: Deliveries to the following postcodes may incur added costs. AB,FK, HS, IV, KW, PA, PH and ZE. Please check with us directly for delivery quotes:. Northern Ireland: Deliveries will incur extra costs: Minimum drop £26.55 ex VAT for carriage. We would like all our customers to note the following so that they may fully benefit from our delivery service:

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