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Seyval blanc

A popular grape in English vineyards and the most ubiquitous after Müller-Thurgau. It buds and ripens early making it an ideal candidate for the cooler climate of England.

Characteristics: Light, mildly fruity, clean and crisp whites ranging from medium to dry in style.

Where is it grown? England, New York State.

Wines associated: UK

Food Matches: Aperitif, Salads, Cold Meats.

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