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Online Shop > France (Languédoc & Roussillon)
*** 5% off all orders over £120 excluding current offers ***

50Cl: Maury, Solera 1928 Cask No. 750, - - Les Vignerons de Maury
Ref: A0626
Price:   £14.19
Including  VAT at 17.5%

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50Cl: Maury, Solera 1928 Cask No. 750,
Vin Doux Naturel

rich, sticky, deep mahogany wines that are what the area has traditionally produced, very sweet, long-aged vins doux naturels from variously-coloured Grenache grapes sun-shrivelled on the bushvines struggling for survival on the arid schists around Maury. That schist …
 Fortified France (Languédoc & Roussillon)  Rich Puddings/Chocolate/Nuts/Digestif


Bandol - 1999 - Domaine Pibarnon
Ref: A060399
Price:   £22.88
Including  VAT at 17.5%

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Bandol
Domaine Pibarnon

Pibarnon's Bandol is one of those wines that can be drunk with much pleasure when it's young but that also matures into a totally different beast with a bit of age. Now it is really coming into its own with a morello and balckberry fruit being lifted on the nose by …
 Red France (Languédoc & Roussillon)  Game/Beef/Cheddar


Cabernet-Sauvignon - 2003 - Domaine St. Hilaire
Ref: A003503
Price:   £6.45
Including  VAT at 17.5%

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Cabernet-Sauvignon
Vin de Pays d'Oc
This Cabernet Sauvignon is a ‘macho’ wine with a superb intensity of ripe, blackberry fruit with a touch of mint and well-integrated tannins. New to this year’s list is a formidable Cabernet/Merlot blend (70/30) which has a penetrating cassis and violet nose and a ripe, …
 Red France (Languédoc & Roussillon)  Beef/Lamb/Pork/Pate/Cheese/Vegetarian


Chardonnay - 2007 - Domaine St. Hilaire
Ref: A003407
Price:   £7.06
Including  VAT at 17.5%

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Chardonnay
Vin de Pays d'Oc

Unoaked, dry and elegant, a light wine with soft peachy fruit, and a hint of spice.

This has been one of our very best discoveries over the past twenty years. Situated just inland from the Mediterranean at Montagnac, this estate was planted, in the late 1960’s, with a …
 White France (Languédoc & Roussillon)  Chicken/Fish/Smoked Fish/Aperitif/Vegetarian


Chardonnay, Advocate - 2005 - Domaine St. Hilaire
Ref: A003005
Price:   £8.50
Including  VAT at 17.5%

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Chardonnay, Advocate
Vin de Pays d'Oc

The name is a reference to Jonathan James' previous profession as a succesful barister. Indeed he was called back to the UK to represent his client in the recent, controversial Da Vinci Code case. This wine has been fermented in oak barrels and has a delightful, rich …
 White France (Languédoc & Roussillon)  Pork/Chicken/Fish/Smoked Fish/Aperitif/Vegetarian


Corbières Blanc - 2006 - Chateau de Tersac
Ref: A062006
Price:   £7.16
Including  VAT at 17.5%

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Corbières Blanc
This Corbières Blanc which is a 66% Vermentino and 33% Grenache Blanc blend which results in a wine with a powerful peachy/ apricot nose and a succulent yet balanced refreshing fruitiness.

Four years ago, this important estate was bought by our old friends from Pouilly-sur-Loire, …
 White France (Languédoc & Roussillon)  Aperitif/Chicken/Fish/Smoked Fish/Salads


Corbières Rouge - 2003 - Chateau de Tersac
Ref: A062403
Price:   £6.90
Including  VAT at 17.5%

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Corbières Rouge
The Château de Tersac Corbières Rouge shows this appellation off to the full. Vinified using very old Carignan, Grenache, Cinsault, Mourvèdre and Syrah, which are all 100% de-stalked, the resultant wine has a delicious fruit intensity with very ripe tannins and a distinctive smoothness …
 Red France (Languédoc & Roussillon)  Beef/Game/Offal/Cheese


Corbières, A Capella - 2003 - Chateau Meunier St. Louis
Ref: A062103
Price:   £10.05
Including  VAT at 17.5%

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Corbières, A Capella
The special cuvée A Capella is sourced from a 5 hectare parcel of Syrah (40%), Grenache (40%) and Carignan (20%), situated on steep slopes just above the village of Boutenac. Philippe and Martine have sculpted a deep coloured, fragrant and complex (the bouquet combines a floral side with …
 Red France (Languédoc & Roussillon)  Beef/Game/Lamb/Pate/Offal


Corbières, Cuvée L'Ambassade - 2006 - Chateau Meunier St. Louis
Ref: A061906
Price:   £6.42
Including  VAT at 17.5%

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Corbières, Cuvée L'Ambassade
This wine, from our old friends Martine and Philippe Pasquier-Meunier at Château Saint Louis, is their everyday drinking Corbières. Full of ripe Carignan meatiness married to Grenache gameyness. This wine almost tastes of the garrigues soil which makes up so much of the southern …
 Red France (Languédoc & Roussillon)  Terrine/Game/Beef/Chile


Côteaux Du Languédoc - 2005 - Domaine St. Jean
Ref: A060305
Price:   £7.97
Including  VAT at 17.5%

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Côteaux Du Languédoc
Made from a blend of Grenache Blanc, Roussanne, Marsanne and Viognier. The bouquet evokes citrus notes with a floral peachiness. The lemon citrus and madarin orange flavours pervade the palate which is dry, clean and crisp.

Jean-Luc Viguier is the viticulturist whilst his wife, Catherine …
 White France (Languédoc & Roussillon)  Quiche/Fish/Shellfish/Goats Cheese


Côteaux Du Languédoc - 2004 - Domaine St. Jean
Ref: A060704
Price:   £7.97
Including  VAT at 17.5%

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Côteaux Du Languédoc
The 2004 Côteaux du Languedoc is made from 70% Syrah, 20% Grenache and 10% Mourvedre and combines a floral, spicy nose with a multi-dimensional, soft-textured, mouth-filling fruitiness and enough ripe tannins to guarantee its development over the next few years.

Jean-Luc Viguier is the …
 Red France (Languédoc & Roussillon)  Beef/Game/Cheese


Côteaux Du Languedoc, Cuvée La Brise Marine - 2006 - Chateau de la Negly
Ref: A061106
Price:   £10.54
Including  VAT at 17.5%

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Côteaux Du Languedoc, Cuvée La Brise Marine
As The Wine Advocate put it, "the team of Jean Paux-Rosset and consulting oenologist Claude Gros have pushed the envelope. By crafting magnificent, world-class wines, even in so-called "difficult" vintages, they have demonstrated what the Languedoc is capable of and indeed serve as the …
 White France (Languédoc & Roussillon)  Sea Bream/Chicken In Cream/Aperitif


Côteaux Du Languédoc, Cuvée La Côte, - 2005 - Chateau de la Negly
Ref: A061705
Price:   £9.96
Including  VAT at 17.5%

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Côteaux Du Languédoc, Cuvée La Côte,
The la Côte cuvée is a blend of 60% old vine Carignan (50% of which is maceration carbonique) and 40% of totally destemmed Grenache. It is sensationally rich with a mouth-filling spicy fruit and a memorable velvety texture and finish.

New to last year’s selection was the world-class …
 Red France (Languédoc & Roussillon)  Beef/Game/Turkey/Lamb/Pork/Offal/Cheese


Côtes De Roussillon Blanc - 2006 - Les Vignerons de Rivesaltes
Ref: A003106
Price:   £5.95
Including  VAT at 17.5%

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Côtes De Roussillon Blanc
Réserve du Terroir
The formidable Réserve du Terroir Blanc (Côtes du Roussillon) is cool-fermented to help accentuate the wine’s enticing fruity freshness; this dry white has a floral bouquet and a surpisingly complex flavour, largely due to the use of a small amount of Malvoisie in the …
 White France (Languédoc & Roussillon)  Aperitif/Chicken/Fish/Pate/Vegetarian


Côtes De Roussillon Rouge - 2006 - Les Vignerons de Rivesaltes
Ref: A003206
Price:   £5.95
Including  VAT at 17.5%

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Côtes De Roussillon Rouge
Réserve du Terroir
The Réserve du Terroir Rouge (Côtes du Roussillon) was an immediate success when we introduced it about 18 months ago. It is made from Carignan, Grenache Noir, Syrah and Cinsault, is deep-coloured and has an excellent concentration of spicy, blackberry fruit and plenty …
 Red France (Languédoc & Roussillon)  Lamb/Pork/Beef/Pate/Chicken/Vegetarian


Côtes De Roussillon Villages Latour De Grès - 2004 - Domaine Pouderoux
Ref: A001404
Price:   £12.62
Including  VAT at 17.5%

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Côtes De Roussillon Villages Latour De Grès
This is an exciting new red Côtes du Roussillon Villages from Catherine and Robert Pouderoux’s 15ha. property in Maury. Made from 100 year-old Carignan, Syrah and Grenache, planted on a meagre granite soil, it is a fine, deep and rich wine with great concentration and finish.

This 18 …
 Red France (Languédoc & Roussillon)  Lamb/Pork/Beef/Pate/Chicken/Vegetarian


Cuvée Ar 26 - 2002 - Chateau d'Oupia
Ref: A061002
Price:   £10.30
Including  VAT at 17.5%

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Cuvée Ar 26
We have just added this extraordinary 100% Grenache cuvée - AR 26, which is the number of the parcel of 70 year-old vines used. It has a fantastic coffee and raisins nose, really big almost sweet ripe fruit and a silky, soft mouth feel. This is a prime example of a handcrafted wine. A …
 Red France (Languédoc & Roussillon)  Lamb Stew/Beef/Cheese


Cuvée Ar 26 - 2006 - Chateau d'Oupia
Ref: A061006
Price:   £10.30
Including  VAT at 17.5%

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Cuvée Ar 26
We have just added this extraordinary 100% Grenache cuvée - AR 26, which is the number of the parcel of 70 year-old vines used. It has a fantastic coffee and raisins nose, really big almost sweet ripe fruit and a silky, soft mouth feel. This is a prime example of a handcrafted wine. A …
 Red France (Languédoc & Roussillon)  Lamb Stew/Beef/Cheese


Faugères - 2005 - Chateau de Laurens
Ref: A060405
Price:   £6.60
Including  VAT at 17.5%

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Faugères
This blend of Carignan, Grenache and Syrah has a lovely velvet-soft blackcurrant fruitiness on the palate. It is medium-bodied and highly polished.

This wine is actually made at Château de Grézan (near the town of Laurens). This is a former commander's residence of the Templar Knights …
 Red France (Languédoc & Roussillon)  Lamb/Pork/Pate/Vegetarian


Fitou - 2003 - Domaine de Roudene
Ref: A061203
Price:   £7.88
Including  VAT at 17.5%

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Fitou
The wine is made from 50% old vine Carignan and 40% Grenache with 10% Syrah, all of which are planted on meagre chalky-clay soils resulting in yields as low as 35hl./ha. There is a traditional vinification in tank for anything up to three weeks and then the wine stays in vat until it is …
 Red France (Languédoc & Roussillon)  Beef/Lamb/Pork/Pate/Cheese


Fitou - 2004 - Domaine de Roudene
Ref: A061204
Price:   £7.88
Including  VAT at 17.5%

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Fitou
The wine is made from 50% old vine Carignan and 40% Grenache with 10% Syrah, all of which are planted on meagre chalky-clay soils resulting in yields as low as 35hl./ha. There is a traditional vinification in tank for anything up to three weeks and then the wine stays in vat until it is …
 Red France (Languédoc & Roussillon)  Beef/Lamb/Pork/Pate/Cheese


Guillaume Delcoeur - 2006 - Chateau d'Oupia
Ref: A061406
Price:   £6.18
Including  VAT at 17.5%

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Guillaume Delcoeur
Vin de Pays de l'Hérault

The Vin de Pays Guillaume Delcoeur which, despite its humble origins, has all the breeding and class of something with a more famous ‘appellation’, being superbly concentrated with a pervasive cocoa/coffee nose and a deep, smooth blackberry-fruit flavour.

Now …
 Red France (Languédoc & Roussillon)  Beef/Game/Vegetarian


Half Bottles Vendange Tardive, Cuvée L'Ermentine - 2005 - Chateau d'Oupia
Ref: A962005
Price:   £16.27
Including  VAT at 17.5%

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Half Bottles Vendange Tardive, Cuvée L'Ermentine
A wine made in tiny quantities - literally by the small barrel full and only when certain late autumnal weather conditions prevail and the grapes can become effected by botrytis cinerea (noble rot) as in Sauternes. André Iché makes this wine out of passion and of a desire to make …
 White France (Languédoc & Roussillon)  Dessert/Cheese/To Linger Over


Halves Jurancon Blanc Moeulleux - 2005 - Domaine Charles Hours
Ref: A962205
Price:   £7.73
Including  VAT at 17.5%

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Halves Jurancon Blanc Moeulleux
Charles Hours is one of the stars, and great characters, of the Jurançon region. His 16 hectares of vineyards are on steeply sloping limestone where he grows Petit and Grand Manseng and a little Petit Courbu.

The Clos Uroulat Jurançon is 100% Petit Manseng, harvested at 30 hectolitres …
 White France (Languédoc & Roussillon)  Blue Cheese/Chocolate/Creamy Desserts


Jurançon Blanc Sec - 2005 - Domaine Charles Hours
Ref: A063505
Price:   £12.62
Including  VAT at 17.5%

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Jurançon Blanc Sec
Lovely peachy fruit with hints of cream - brilliantly balanced.

Charles Hours is one of the stars, and great characters, of the Jurançon region. His 16 hectares of vineyards are on steeply sloping limestone where he grows Petit and Grand Manseng and a little Petit Courbu.

There are …
 White France (Languédoc & Roussillon)  Chicken/Aperitif/Carrot & Corriander Soup


Mas De Daumas Gassac - 2001 - Mas de Daumas Gassac
Ref: A061801
Price:   £26.99
Including  VAT at 17.5%

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Mas De Daumas Gassac
Dark but brilliant ruby in colour. Intense and complex nose with hints of oak and truffles. On the palate, round, fleshy black and red fruits persist, fantastic length and a very elegant finish.

The micro-climate at Mas de Daumas Gassac is a huge factor in creating the outstanding …
 Red France (Languédoc & Roussillon)  Wild Boar/Venison/Cheese


Mas De Daumas Gassac - 1995 - Mas de Daumas Gassac
Ref: A061895
Price:   £28.53
Including  VAT at 17.5%

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Mas De Daumas Gassac
Seductive and irresistable with good age and a very good colour. Lots of black and red fruit on the nose with lots of fruit in the mouth with softening tannins and great complexity. Starting to drink really well but the 1995 has plenty of fuse.

The micro-climate at Mas de Daumas Gassac …
 Red France (Languédoc & Roussillon)  Wild Boar/Venison/Cheese


Merlot - 2006 - Domaine St. Hilaire
Ref: A003606
Price:   £6.83
Including  VAT at 17.5%

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Merlot
Vin de Pays d'Oc

Medium bodied, classy red, with plenty of lush chocolate scented fruit. This Merlot has a deep purple colour, a bouquet of blackberries and ’garrigue’ herbs, a firm structure supporting a black fruit and chocolate flavour, supported with a tiny amount of oak.

This has …
 Red France (Languédoc & Roussillon)  Beef/Lamb/Pork/Offal/Cheese


Minervois Rosé - 2006 - Chateau d'Oupia
Ref: A060006
Price:   £7.00
Including  VAT at 17.5%